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Mash (Recipe)

Prep-Time:: 10 min
Cook-Time:: 30min

Serves:: 4-6

Ingredients

Serving 1Serving 2
IngredientsQty/Wt/VolQty/Wt/Vol
Potatoes1kg
Butter20g
Salt and Pepper

Directions

  • Peel potatoes
  • Cut into 8ths (halfhalfhalf)
  • Put on stove with water
  • When soft, drain water.
  • Use a masher or fork and mash potatoes
  • Add 20g of butter, salt and pepper to taste

Serving

  • Serving 1

Notes

  • Notes 1

Type::recipe